Wedding catering & family parties
We are here to make your big day extra special. Wedding food should be colourful, elegant, and creative, and if there’s one thing our traditional Sierra Leonean heritage has taught us it’s how to party!
Corporate catering & private dining
There’s no question; good food brings people together. Our Sierra Leonean dishes welcome clients and colleagues to a new world of taste. We can design a menu to break the ice and make the conversations flow.
Sweet Salone Book is out now
As a small country on the west coast of Africa, throughout its history Sierra Leone has always embraced diversity – and this willingness to discover and grow has shaped Sierra Leone’s rich food culture. Forged by history, people and place, the cuisine is completely unique.
Maria Bradford’s recipes, inspired by her grandmother’s cooking, seek to recreate the traditional meals of Maria’s childhood, introducing delicious Afro-fusion dishes and flavours. Characterised by key ingredients including tamarind, beans, sesame seeds, mango, chilli and pineapple, in Maria’s hands these ingredients become something truly special. Moreover, she tells the story of the cuisine and the people, shedding light on everyday life through exclusive location photography.